One of the most controversial vitamins in America
(NaturalHealth365) Did you know that Vitamin B15, also known as Pangamic Acid – is embroiled in controversy? Over 30 years ago, the Food and Drug Administration (FDA) took this supplement off the market and banned its inclusion in the B-complex group – claiming it’s “unsafe for food and drug use”. Yet, as you may have already guessed, there’s much more to this story than the government wants you to know. (keep reading)
Is the U.S. government hiding something?
It is currently illegal to distribute B15 in the United States, though it was used as a supplement for some time through the 1970’s. This is not the case in Russia and Europe where it is used to treat premature aging because of its antioxidant effects. In addition, it has been used for protection from pollutants, especially carbon monoxide.
In Russia, it is used in treating alcohol dependency by reducing cravings. B15 is also used to treat fatigue, asthma and rheumatism, high blood pressure and cholesterol, improve circulation and general oxygenation of cells and tissues. Did you get that? Vitamin B15 helps our cells to be oxygen rich. In other words, cancer cells hate Vitamin B15.
There is no debate – good science is being ignored
Vitamin B15 helps in the formation of specific amino acids such as methionine. It also plays a role in the oxidation of glucose in cellular respiration and like vitamin E – it acts as an antioxidant helping to strengthen the cell. This wonderful vitamin even helps the liver detoxify the body. If you want more scientific information – look up the work of Dr. Krebs.
In the USA, the FDA banned its use because it has little data to show its safety. The (sad) truth is that government-sponsored health agencies in America have no interest (or incentive) to study the health benefits of natural substances. Just follow the money (profit motive) and you quickly understand how drug companies and politicians conspire to keep people “dumbed down” and sick.
Conventional medicine needs to go back school
Even today, with all of its “intelligence” (and resources), the government can’t tell us how much vitamin B15 is healthy or not. But, the truth is available – they just don’t care. Although by strict definition, Vitamin B15 is NOT a vitamin – Dr. Ernest Krebs, Sr. and his son’s work remind us that alternative treatments for degenerative diseases with natural foods and supplements are worth sharing with the world.
Make no mistake about it – you can prevent, even reverse cancer plus many other health-related problems (naturally) without the use of prescription drugs. By the way, the best food sources for vitamin B15 are: whole grains, such as brown rice; brewer’s yeast; pumpkin seeds; sunflower seeds; and apricot kernels. Share your comments – below.
About the author: Blanche Levine has been a student of natural healing modalities for the last 25 years. She had the privilege of working with some of the greatest minds in Natural Healing including Naturopaths, Scientist, and Energy Healers. Having seen people miraculously heal from all kinds of dis-ease through non-invasive methods, her passion now is to help people become aware of what it takes to be healthy.