Healing Foods Database » Mangoes
Health Benefits
Mangoes could help facilitate healthy digestion. According to the book, 'Healing Foods' by DK Publishing, mangoes contain enzymes that aid the breakdown and digestion of protein, and also fibre, which keeps the digestive tract working efficiently. Dietary fibre helps lowering risk of heart disease, type 2 diabetes. Green mangoes have more pectin fibre than ripe mangoes.
According to the book 'Healing Foods', mango flesh contains prebiotic dietary fibre, which helps feed good bacteria in the gut. Healthy gut is detrimental for a healthy state. Leaky gut, apart from poor digestion results in skin conditions like IBS, asthma, slow metabolism and other health issues.
Nutrition Details
- Potassium
- Amount per serving: 564
- Serving size: 1 mango
- Dietary Fiber
- Amount per serving: 5g
- Serving size: 1 mango
- Vitamin A
- Amount per serving: 72%
- Serving size: 1 mango
- Vitamin C
- Amount per serving: 203%
- Serving size: 1 mango
- Iron
- Amount per serving: 2%
- Serving size: 1 mango
- Vitamin B6
- Amount per serving: 20%
- Serving size: 1 mango
- Magnesium
- Amount per serving: 8%
- Serving size: 1 mango
NaturalHealth365 Articles About (or that mention) "Mangoes"
Sources
Generally, we try to use only the following sources to obtain information for our Healing Foods Database:
Please Note:
We always recommend organic, local foods and all of the information contained in our healing foods database is based on organic varieties of each healing food you find here.
Description Credit: Wikipedia. Wikipedia is used only for general food descriptions and we do not endorse Wikipedia as a source for other health-related information.