(NaturalHealth365) While most people are aware of the health hazards of eating too many processed foods, conventional ‘wisdom’ would have us believe that the connection between our diet and disease is more “complex,” than it really is. For example, an experiment has made a clear connection between processed foods and their impact on gut bacteria levels. Keep in mind, we ... Read More »

(Naturalhealth365) Type 2 diabetes, which affects well over 350 million people worldwide, has reached epidemic proportions. Conservatively speaking, 1 in 10 U.S. adults has type 2 diabetes and Western medicine offers little hope. For example, does anyone really believe that taking insulin pills is the best way to resolve blood sugar imbalances? (Hint: there IS a better way and it’s ... Read More »

(NaturalHealth365) In an alarming revelation, it has come to light that government scientists at U.S. Food and Drug Administration (FDA) have found the weed killer ingredient glyphosate in many popular processed foods. This information was in emails that were obtained through a freedom of information request. (what they did with that ‘intelligence’ is SHOCKING!) Glyphosate is perhaps best known as ... Read More »

Podcast: Play in new window | DownloadSubscribe: Apple Podcasts | Android | RSS(NaturalHealth365) Our foods have been under attack by the biotech industry and its chemical products for decades. And, the negative effects are clear for us to see. Simply put, many of our food crops have dramatically lost their nutritional value … some agricultural experts would say by as ... Read More »

(NaturalHealth365) Sneezing, coughing, watery eyes, congestion, itching – the list of uncomfortable symptoms is drearily familiar to anyone suffering from seasonal allergies. And sufferers have plenty of company – according to the U.S. Centers for Disease Control and Prevention (CDC), 50 million Americans are affected by seasonal allergies each year, with an annual price tag of $18 billion. But, now, ... Read More »

(NaturalHealth365) With the odds of developing breast cancer standing at 1 in 8, the disease is currently the leading cancer among women in the United States – claiming the lives of over 40,000 women in 2013 alone. Epidemiologist Dr. Hannah Weir of the CDC predicts that by 2020 breast cancer will be second only to prostate cancer in leading the ... Read More »

(NaturalHealth365) A 2016 Pew Research Center study found that nearly 40 percent of Americans believe genetically modified organisms and GMO foods are worse for health than organic and conventional foods. The U.S. Food and Drug Administration (FDA) is now looking to change hearts and minds through a marketing campaign promoting genetically modified organisms. The recent avoidance of a government shutdown ... Read More »

(NaturalHealth365) The liver is the largest organ in the body, and it plays a crucial role in filtering toxins from the blood and converting food to energy. Unfortunately, liver disease is becoming more common. The Centers for Disease Control and Prevention (CDC) estimates that liver disease cause around 38,000 deaths in the U.S. each year. Some of the most common ... Read More »

(NaturalHealth365) As more and more consumers discover the nutritional benefits and peace of mind supplied by organically grown produce, the organic food industry is enjoying popular support (like never before) – and healthy profits. Perceiving this success as a threat, some agribusiness groups have gone on the offensive with a “smear campaign” over the use of pesticides. In addition to ... Read More »

(NaturalHealth365) In April of 2014, Academics Review released its organic marketing report – and proceeded to blast the organic foods industry. The report, which received extensive coverage by the mainstream media, accused the industry of creating false and misleading perceptions and indulging in intentionally deceptive marketing. (Wait, until you see what Monsanto is doing – keep reading) The report was ... Read More »

(NaturalHealth365) Normal aging – something we all undergo – causes cognitive impairments that can ultimately progress to Alzheimer’s or other forms of dementia.  In fact, by the time the average American reaches the age of 85, his or her risk of developing the condition stands at a disturbing 45 percent. Emerging research shows that unhealthy diets and nutrient deficiencies are ... Read More »

(NaturalHealth365) Increasingly, our bodies are under siege from radiation from various sources, including medical testing, wireless devices, radon in and around our homes, radiation ‘therapy,’ nuclear energy waste and weapons testing. In addition, small amounts of radiation from the crippled Japanese reactors in Fukushima are being detected in the United States. While the federal government insists there is no danger, ... Read More »