Search Results for: gmo foods

FDA promotes GMO foods with a government-controlled propaganda campaign

gmo-foods

(NaturalHealth365) A 2016 Pew Research Center study found that nearly 40 percent of Americans believe genetically modified organisms and GMO foods are worse for health than organic and conventional foods. The U.S. Food and Drug Administration (FDA) is now looking to change hearts and minds through a marketing campaign promoting genetically modified organisms. The recent avoidance of a government shutdown ... Read More »

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Whole Foods Market accused of lying about GMOs

(NaturalHealth365) No doubt, this is the biggest organic food story of the year. Did Whole Foods Market deliberately lie to its customers about selling GMOs from 2007 – 2011? An organization called, Organic Spies says yes! And, has the video proof to back it up! According to Organic Spies, employees of Whole Foods Market were deliberately trained to lie to ... Read More »

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Subway sandwiches: DNA tests reveal half chicken, half GMO soy

subway-sandwich

(NaturalHealth365) Many people who dine at fast food chains select grilled chicken because they believe it is a healthy alternative to hamburgers or other fried options. However, a recent test of fast food chains – including Subway – has revealed some startling information about just what is in menu items labeled as “chicken.” The CBC of Canada recently conducted a ... Read More »

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25 powerful breast cancer fighting foods

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(NaturalHealth365) With the odds of developing breast cancer standing at 1 in 8, the disease is currently the leading cancer among women in the United States – claiming the lives of over 40,000 women in 2013 alone. Epidemiologist Dr. Hannah Weir of the CDC predicts that by 2020 breast cancer will be second only to prostate cancer in leading the ... Read More »

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GMO potatoes approved by the USDA

russet-potatoes

(NaturalHealth365) The spread of genetically modified crops now extends to potatoes, with the United States Department of Agriculture (USDA) approval last October of two new GM varieties. Although voluntary approval is still pending from the FDA and the EPA, the Ranger Russet and the Atlantic Russet seem to be on target for planting this spring – much to the dismay ... Read More »

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Best foods and herbs to reduce the risk of liver disease

greens-for-liver-disease

(NaturalHealth365) The liver is the largest organ in the body, and it plays a crucial role in filtering toxins from the blood and converting food to energy. Unfortunately, liver disease is becoming more common. The Centers for Disease Control and Prevention (CDC) estimates that liver disease cause around 38,000 deaths in the U.S. each year. Some of the most common ... Read More »

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Toxic pesticides: The difference between conventional and organic foods

pesticides

(NaturalHealth365) As more and more consumers discover the nutritional benefits and peace of mind supplied by organically grown produce, the organic food industry is enjoying popular support (like never before) – and healthy profits. Perceiving this success as a threat, some agribusiness groups have gone on the offensive with a “smear campaign” over the use of pesticides. In addition to ... Read More »

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Monsanto undercover funding has led the attack on organic foods

Monsanto-fake-science

(NaturalHealth365) In April of 2014, Academics Review released its organic marketing report – and proceeded to blast the organic foods industry. The report, which received extensive coverage by the mainstream media, accused the industry of creating false and misleading perceptions and indulging in intentionally deceptive marketing. (Wait, until you see what Monsanto is doing – keep reading) The report was ... Read More »

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GMO non-browning apples to be sold in the United States – despite public outcry

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(NaturalHealth365) As of February 10, GMO apples are due to hit store shelves in the United States – with a deliberately non-informative label. The move is not so much a commercial roll-out as a cautious trial balloon – the “non-browning” Artic apple, developed by Canadian company Okanagan Specialty Fruits, will be offered in only 10 selected, unnamed stores across the ... Read More »

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New study discovers major differences between GMO and non-GMO corn

gmo-foods

(NaturalHealth365) A 2016 study published in Scientific Reports of Nature magazine has revealed major differences between GMO corn and its natural, non-GMO counterpart. These findings call into question the safety of genetically modified organisms in terms of human health and safety both near- and long-term. The peer-reviewed study conducted at King’s College in England used molecular profiles to assess the ... Read More »

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Dramatically reduce the risk of dementia with these 13 foods

dementia

(NaturalHealth365) Normal aging – something we all undergo – causes cognitive impairments that can ultimately progress to Alzheimer’s or other forms of dementia.  In fact, by the time the average American reaches the age of 85, his or her risk of developing the condition stands at a disturbing 45 percent. Emerging research shows that unhealthy diets and nutrient deficiencies are ... Read More »

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Radiation protection: 7 foods and nutrients that help you avoid damage

cell-phone-radiation

(NaturalHealth365) Increasingly, our bodies are under siege from radiation from various sources, including medical testing, wireless devices, radon in and around our homes, radiation ‘therapy,’ nuclear energy waste and weapons testing. In addition, small amounts of radiation from the crippled Japanese reactors in Fukushima are being detected in the United States. While the federal government insists there is no danger, ... Read More »

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