Turkey Tail mushrooms boost immunity in women with breast cancer, study confirms

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turkey-tail-mushrooms(NaturalHealth365)  It’s official – Turkey Tail mushrooms can boost your immune system and offer anti-cancer benefits.  In a recent study, researchers looked at how a specific compound called protein-bound polysaccharides (PBP) from the Turkey Tail mushroom – also known as Trametes versicolor, Coriolus versicolor, and Polyporus versicolor – affect the communication between triple-negative breast cancer cells and immune cells called macrophages.

They wanted to see if PBP could have any influence on cancer growth.  What they found was astonishing.

Turkey Tail mushrooms correct immune deficiencies

The findings of the new study suggest PBP can alter the communication between breast cancer cells and macrophages.  It inhibits cancer cell growth and movement, reduces the release of factors that promote blood vessel growth, and increases the production of inflammatory substances with anti-tumor properties.

An earlier, seven-year clinical study funded by the National Institutes of Health (NIH) and jointly conducted by the University of Minnesota and Bastyr University also showed that turkey tail mushroom, in freeze-dried form, dramatically boosts immune function for women with Stage I-III breast cancer – possibly shrinking tumors.

The NIH study revealed that administering a daily amount of Turkey Tail mycelium led to increased benefits for the immune system without any negative side effects.  This discovery is considered a significant breakthrough for mycologists (scientists studying fungi) and health researchers, comparable to the invention of penicillin derived from the fungus Penicillium.  The findings are particularly relevant for breast cancer patients.

According to Paul Stamets, a renowned mycologist and Director of Research for the study, cancer is known for evading detection by the immune system.  One theory suggests that ingesting Turkey Tail mycelium can enhance the immune system’s NK (natural killer) cells, which are better able to recognize and bind to receptor sites on tumor tissue, facilitating their invasion.  If this theory holds true, using Turkey Tail mushrooms as an adjunct or preventative therapy may significantly aid patients in combating tumor-forming cancers.

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The study was supported by Stamets’ company, Fungi Perfecti, LLC, which provided the Turkey Tail products.  Stamets has long been an advocate for the powerful health benefits of mushrooms and developed a specific interest in Turkey Tail when his mother was diagnosed with advanced breast cancer in 2009.  Encouragingly, as of February 2010, his mother was nearly cancer-free, prompting Stamets to share his pride in the positive outcome seven months later.

Turkey Tail supercharges the immune system

The recent NIH study has brought significant attention to the potential health benefits of Turkey Tail mushrooms.  Although these mushrooms have been used for centuries in China and Japan, their effectiveness is now being recognized more widely.  In China, they are referred to as Yun Zhi, while in Japan, they are known as Kawaratake.

Turkey Tail mushrooms offer a range of benefits that can positively impact our well-being.  Some of these benefits include:

Improvement of upper respiratory tract infections:  Turkey Tail mushrooms have shown promising results in boosting the immune system and combating upper respiratory infections.  Their immune-enhancing properties can help fight off common ailments such as colds, coughs, and sore throats.

Supporting lung health:  Research suggests that Turkey Tail mushrooms may have a positive effect on pulmonary diseases, such as asthma and bronchitis.  They are believed to reduce inflammation in the respiratory system, potentially improving breathing and overall lung health.

Maintaining a healthy urinary tract:  Turkey Tail mushrooms possess natural antibacterial properties that can aid in eliminating urinary tract infections.  Their consumption may help prevent the growth of harmful bacteria in the urinary system, reducing the risk of infections.

Soothe digestive tract:  The soothing properties of Turkey Tail mushrooms make them beneficial for addressing digestive tract irritations.  They may help alleviate bloating, indigestion, and discomfort.

A remedy for general lack of energy and malaise:  Turkey Tail has been traditionally used as an energizing tonic, believed to combat fatigue and promote vitality.  They are thought to provide a natural boost of energy and help combat feelings of overall malaise.

Although Turkey Tail mushrooms have some exciting health benefits, they shouldn’t be seen as a replacement for professional medical advice.  It’s always smart to consult with an integrative healthcare professional before making any significant changes to your lifestyle or treatment plan.

So, if you’re thinking about incorporating Turkey Tail mushrooms into your routine, make sure to do it alongside a balanced and healthy lifestyle and with proper medical guidance.  That way, you can maximize your overall well-being and vitality while keeping your health in check.

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