Tag Archives: gmo

(Naturalhealth365) Activist Mila de Mier, an outspoken foe of the genetically engineered mosquito industry, was found dead in a rooftop hotel swimming pool in Washington, D.C. – mere hours before she planned to present a petition to the U.S. Environmental Protection Agency (EPA) demanding that the agency deny a permit for the release of GMO mosquitoes in Florida and Texas. ... Read More »

(NaturalHealth365) Many people who dine at fast food chains select grilled chicken because they believe it is a healthy alternative to hamburgers or other fried options. However, a recent test of fast food chains – including Subway – has revealed some startling information about just what is in menu items labeled as “chicken.” The CBC of Canada recently conducted a ... Read More »

(NaturalHealth365) The spread of genetically modified crops now extends to potatoes, with the United States Department of Agriculture (USDA) approval last October of two new GM varieties. Although voluntary approval is still pending from the FDA and the EPA, the Ranger Russet and the Atlantic Russet seem to be on target for planting this spring – much to the dismay ... Read More »

(NaturalHealth365) As of February 10, GMO apples are due to hit store shelves in the United States – with a deliberately non-informative label. The move is not so much a commercial roll-out as a cautious trial balloon – the “non-browning” Artic apple, developed by Canadian company Okanagan Specialty Fruits, will be offered in only 10 selected, unnamed stores across the ... Read More »

(NaturalHealth365) A 2016 study published in Scientific Reports of Nature magazine has revealed major differences between GMO corn and its natural, non-GMO counterpart. These findings call into question the safety of genetically modified organisms in terms of human health and safety both near- and long-term. The peer-reviewed study conducted at King’s College in England used molecular profiles to assess the ... Read More »

(NaturalHealth365) The genetic alteration of our food has taken another scary turn. While the use of GMOs (genetically modified food) is still a concern, a new technology has been added to the frightening arsenal of Monsanto and other ‘Frankenfood producers’ – and as of now, it will be largely unregulated. (This technology threatens all of us) It’s a gene editing ... Read More »

Podcast: Play in new window | DownloadSubscribe: Apple Podcasts | Android | RSS(NaturalHealth365) Genetically modified organisms, or GMOs, represent one of the greatest threats to human health. This relatively ‘new’ form of technology is being heavily promoted by the world’s most hated corporation, Monsanto. Why should we be concerned about GMOs?  Many health experts and independent scientists are showing us ... Read More »

(NaturalHealth365) While Americans may have a diversity of opinion on many issues, they do have one area of widespread consensus – that genetically modified food poses a health risk and ought to be labeled. That commonly held belief was delivered a blow recently, however, when the U.S. Food and Drug Administration (FDA) approved the sale of genetically engineered salmon as ... Read More »

(NaturalHealth365) Just as the true ecological impact of its earlier products is coming to light, Monsanto has announced plans to bring yet another biotechnology experiment to the farm field. This time, the chemical giant’s focus is on a new biotechnology – RNA interference. Yet, interference is exactly what Monsanto is hoping to avoid, when it comes to the U.S. Environmental ... Read More »

(NaturalHealth365) Like a lot of people, I was more than a little concerned to see the DARK Act pass the House of Representatives this summer. Now as H.R. 1599 snakes its way into the halls of the Senate, the amount of research that exists that points to a direct connection between genetically modified foods (GMOs) and dis-ease is simply too ... Read More »

(NaturalHealth365) Genetically modified foods have long been a hotly debated topic in the United States, and the battle has only grown stronger in recent years. Studies from the Mellman Group and Consumers Union reveal that the vast majority of Americans – approximately 9 in 10 – believe that GMO foods are a threat to human health and should be labeled. ... Read More »