Tag Archives: organic

(Naturalhealth365) Antibiotic resistance – marked by the rise of difficult-to-treat “superbugs” such as MRSA – has been labeled by the World Health Organization as an emerging global public health crisis. According to the Centers for Disease Control and Prevention – which echoes the stance of the WHO in characterizing antibiotic resistance as one of the world’s “most pressing” health problems ... Read More »

(NaturalHealth365) No doubt, the healthiest meat and dairy products produced are grass fed (‘organically-raised’) and free of toxic substances like, synthetic hormones, genetically modified organisms (GMOs) and antibiotics – which get injected into conventionally-raised cows. As an added “bonus:” consciously-raised animals tend to be richer in health-sustaining omega 3 fatty acids. And, now, a new collaborative university research project confirms ... Read More »

(NaturalHealth365) At the beginning of 2018, the City Council of Portland, Maine decided in a unanimous vote (9-0) to restrict toxic pesticide use in favor of safer organic methods. The decision applies to all lands and yards in the city, both private and public. (Why can’t other cities do this?) It took two and a half years of intense discussion ... Read More »

Podcast: Play in new window | DownloadSubscribe: Apple Podcasts | Android | RSS(NaturalHealth365) Our foods have been under attack by the biotech industry and its chemical products for decades. And, the negative effects are clear for us to see. Simply put, many of our food crops have dramatically lost their nutritional value … some agricultural experts would say by as ... Read More »

(NaturalHealth365) There is a scary plan – the first of its kind – to release genetically engineered (GE) moths into organic food crops in New York State.  Up to 10,000 GE male diamondback moths are to be released – EACH WEEK – during the next three to four month cabbage planting cycle. The plan is intended to control the spread ... Read More »

(NaturalHealth365) If you’ve ever seen organic milk advertised as containing DHA omega-3s, beware: it could contain a toxically produced oil derived from GMO corn syrup. The Horizon food company sells organic milk with “DHA Omega-3 Supports Brain Health” printed on the carton. It’s marketed as nutritionally enhanced, and the company charges a higher price for this addition. It certainly sounds ... Read More »

(NaturalHealth365) As more and more consumers discover the nutritional benefits and peace of mind supplied by organically grown produce, the organic food industry is enjoying popular support (like never before) – and healthy profits. Perceiving this success as a threat, some agribusiness groups have gone on the offensive with a “smear campaign” over the use of pesticides. In addition to ... Read More »

(NaturalHealth365) Strawberries are a summertime favorite, prized for their sweet flavor. But research shows these berries may be delivering even more than meets the eye.  It’s worth noting that berries have been studied extensively for their potential cancer-fighting capabilities. Swedish researchers have found that extract from organic strawberries are particularly effective at stopping the growth of cancer cells. The organic ... Read More »

(NaturalHealth365) It’s convenient to head to your local grocery store when you want a nutty snack. Many companies offer roasted, salted, and sweetened varieties of our favorite nuts, like almonds and cashews. They have a great flavor and texture, but like most foods that come prepackaged, they aren’t the best for us. The problem with conventional nuts found in most ... Read More »

(NaturalHealth365) Have you ever picked up a fresh coconut at your local grocery store and shaken it? If you have, you’ve probably heard liquid sloshing inside which is coconut water. Coconuts are different from any other fruit because they contain a large amount of water that have tons of health benefits. While coconuts have been around for tens of millions ... Read More »

(NaturalHealth365) During the 1980s and 1990s, rice cakes became a popular diet food as it was low in fat and calories. Dieters felt less guilty by trading their 200 calorie cookie in for a 60 calorie rice cake. After all, they didn’t have to give up snacking and still lose weight. While these low calorie snacks were a ‘godsend’ to ... Read More »

(NaturalHealth365) At one time, certain foods were considered “healthy” such as yogurt, whole grain bread, or granola. But, now, many people know that these prepackaged and processed foods are actually not as healthy as once claimed. In fact, did you know that these same “healthy” organic foods can actually cause you harm? In reality, these highly-processed foods contribute to inflammation ... Read More »